Aazmuda Gharelu Totkay



Boiled egg se chipkay chotay tukray utarnay k liye apni ungli bhego lain



Podina ya dhanya taza rakhne k liye glass main pani daal kar usmain podina khara kar den- Kai din tak taza rahe ga



Chapati ko hotpot ya ponay main taza aur narm rakhne k liye usmain aik tukra adrak rakh den



Narm chapati pakanay k liye aatay main thora garm dhoodh mix kar lain.



Omlete ka taste bharnay k liye uss ko phaint’tay waqt aik chamach dhoodh ya pani daal lain.

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